Author Topic: gaggin for it  (Read 4231 times)

art b

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gaggin for it
« Reply #25 on: October 15, 2013, 05:46:17 pm »
Quoting: Incursus
On my next batch I want to try the Hop tea method you mentioned, just need to find a good how too guide...and some hops.


i get 100g of hops from ''the malt miller ''

they have lots of em on special offer ,

they ya steep them in a cafertiere for 30 mins and add it t the brew before bottlin...
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Incursus

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« Reply #26 on: October 15, 2013, 06:17:06 pm »
Quoting: art b
they ya steep them in a cafertiere for 30 mins and add it t the brew before bottlin..


How big a cafetiere?  I have a 1 cup and a 3 cup..

Edit: Lot of different hops on that site any particular type you recommend?

art b

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« Reply #27 on: October 15, 2013, 08:09:20 pm »
it depends on how big ya cups are...

i make around a pint..

fuggles and goldings are traditional english hops
or you could try a more aromatic citrus type  

they are vacuum packed and keep forever in the freezer...
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Incursus

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« Reply #28 on: October 16, 2013, 07:30:24 am »
Ta.  

I guess it's worth making a few cups of tea with various combinations/ratios eg 50% fuggles, 50% goldings and having a taste test before dumping a pint of it in my precious beer

Maybe mix in a bit of beer from the last brew

art b

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« Reply #29 on: October 16, 2013, 10:14:14 am »
the hop tea is very hoppy surprisingly...
 so its hard to tell ....
i use around 30g of hops, it gives taste and some aroma that kits are missing...
its quite an easy method..
 you can also dry hop your beer , the hops are added to the fermenting beer for around a week in a suitable sock type bag,
 they float on the top and release oils that are lost when boiling...
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Incursus

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« Reply #30 on: October 16, 2013, 10:22:20 am »
Quoting: art b
the hop tea is very hoppy surprisingly...
so its hard to tell ....


Yeah that's why I was thinking of "watering" it down with a beer.  I'll give it ago anyway.

Incursus

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« Reply #31 on: October 17, 2013, 06:38:07 am »
Mr RK!  Fancy getting a bit Hoppy and splitting the shipping cost for some Hops?

http://www.themaltmiller.co.uk/index.php?_a=viewCat&catId=33

Paying £5 postage on £6 worth of Hops is a bit high for an experiment

Incursus

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« Reply #32 on: October 21, 2013, 11:02:43 am »
Quoting: Incursus
Mr RK! Fancy getting a bit Hoppy and splitting the shipping cost for some Hops?

http://www.themaltmiller.co.uk/index.php?_a=viewCat&catId=33

Paying £5 postage on £6 worth of Hops is a bit high for an experiment


 Dean?

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gaggin for it
« Reply #33 on: October 21, 2013, 12:21:14 pm »
I don't own a cafetiere . . . so, although I'm curious, I'm not that curious at the moment.


Incursus

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« Reply #34 on: October 21, 2013, 01:32:58 pm »
Quoting: Roadkill
I don't own a cafetiere . . .


I'm sure a bowl and a sieve would do.. call yourself an engineer!

Quoting: Roadkill
so, although I'm curious, I'm not that curious at the moment.


Furry muff I'll see if the home brew store in Wolverton sells any/still exists

art b

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« Reply #35 on: October 22, 2013, 05:10:42 pm »
Quoting: Incursus
Furry muff I'll see if the home brew store in Wolverton sells any/still exists





i think you will find the h/b shop in wolverton has long gone ...
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art b

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Incursus

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« Reply #37 on: October 22, 2013, 07:05:47 pm »
Already bought some hops from The Malt Miller

art b

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« Reply #38 on: October 22, 2013, 07:34:01 pm »
Quoting: Incursus
Already bought some hops from The Malt Miller



nice... they are good quality ..
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art b

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« Reply #39 on: December 24, 2013, 09:07:13 pm »
ive got 6 litres of ''gaggin for it'' left for xmas...
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art b

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gaggin for it
« Reply #40 on: March 09, 2014, 10:47:50 pm »
7 months on ,,
i opened a bottle of ''gaggin for it'' tonight,
 it was a lot clearer than the ones we had at brighton,
well it was only a week in the bottle,
i also have a 2 litre bottle of it thats still dark brown

it now tastes quite nutty and has a bitter hop finish like a timothy taylor....

ive also brewed another AG beer today....

 a beer with only light malts and 150g of english fuggle hops ...
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